Sweet and salty with a kick of caffeine!

Ingredients:

• Coffee ice cubes
• Milk of choice  – Approx. 1 cup (depends on how thick you prefer your smoothies)
• Peanut butter (or nut butter of choice)  – 2 TBSP
• Dark chocolate  – 1 serving (see packaging)
• 1/2 cup of Frozen raspberry and/or 1 banana (optional based on how thick you prefer your smoothies and your preferred flavor combinations)

Instructions:

1. Brew dark coffee to place in an ice tray. Freeze.
2. When coffee ice cubes are firm, add to a blender along with other ingredients.
3. Blend to your desired texture. (I do tend to add some frozen raspberries to make my smoothie a bit thicker)
4. Enjoy !

If you have a recipe you would like to share, please reach out to shelby@cclyme.org. 

Shelby Wood
Manager of Program Development
CommunityCare of Lyme
Shelby@cclyme.org
802-468-7776