Indigenous Foods and Recipes

From Indigenous New Hampshire Collaborative Collective

Honoring Indigenous People’s Day today, we are sharing recipes from Indigenous NH which you might consider as you prepare tonight’s meal. This page shares recipes for stews, sweets and salmon burgers based upon crops that would have been common in the area. Indigenous Foods and recipes shared are from Paul and Denise Pouliot, the Cowasuck Band Pennacook Abenaki People. Please click here to explore the foods and recipes shared by Paul and Denise Pouliot.

Collective, Indigenous NH Collaborative. “Indigenous Foods and Recipes.” Indigenous New Hampshire Collaborative Collective, 14 Jan. 2021, https://indigenousnh.com/2018/03/02/indigenous-foods-and-recipes/.

If you have a recipe you would like to share, please reach out to shelby@cclyme.org. 

Shelby Wood
Manager of Program Development
CommunityCare of Lyme
Shelby@cclyme.org
802-468-7776