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Community Breakfast Café

The meal will feature a special post-Easter recipe from Martha Tecca’s childhood -“Eggs a la Goldenrod” (creamed eggs over asparagus), along with ham and other offerings. All are welcome! If you’d like to join the team by helping with meal preparation, set up, serving, or clean up — or something else you may have in mind — please contact Martha ( or 603-443-0283).

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