Celebrating National Iced Tea Day:
Hibiscus Coconut Iced Tea

Recipe from Brandi of poshlittledesigns.com (June 30, 2016).

Shared 6/10/24

In keeping with our recent trend of sharing Monday’s Menu recipes celebrating different foodie days, today we celebrate National Iced Tea Day! Just in time for summer grad parties, wedding season and more, this elevated iced tea is sure to delight guests! Brandi of poshlittledesigns.com shares the following about this iced tea recipe:

A blend of tart hibiscus tea, organic sugar and coconut creamer, poured over ice and garnished with petite pink roses.

Celebrate with a bit of glam by sipping on this beautiful drink – enjoy the recipe: poshlittledesigns.com

Brandi. “Hibiscus Coconut Iced Tea.” Posh Little Designs, 30 June 2016, poshlittledesigns.com/2016/06/30/hibiscus-coconut-iced-tea/.

If you have a recipe you would like to share, please reach out to shelby@cclyme.org. 

Shelby Wood
Manager of Volunteer Participation
CommunityCare of Lyme
Shelby@cclyme.org
802-468-7776